Multiple grilling positions: table, oven, contact grill
The grill can be used with the lid sealed, fully open or gratin, allowing you to prepare many different dishes. 1. The sealed position holds in all the flavour and is ideal for grilling meat, fish, vegetables or sandwiches. 2. The fully open position is like a mini-barbeque, perfect for table grilling, fun cooking or warming up your food. 3. The gratin position is suitable for melting cheese onto toast or vegetables such as tomato and courgette.
Table grill position
Table grill position to grill on double grilling surface.
Contact grill position
Contact grill position to quickly prepare your healthy snack.
Oven position to cook your fish, vegetables and pizza.
High power for heating up fast and keeping a constant heat
The high power of the appliance enables the grill plate to heat up quickly, reaching operating temperature very fast and saving you precious time. It also means that the grill surface keeps its heat when food is placed onto it because the high power ensures a fast recovery to the correct temperature.
Non-stick grilling surface
Non-stick surface prevents food particles from sticking.